Tuesday, March 24, 2015

Mutton chops





My ingredients:

Mutton chops : 1/4 kg
Onion            :1 small
Tomato          :  1 small.
Salt  as per taste
Oil for frying.
Garam masala   : 2 tsp. ( http://vismayblog.blogspot.in/2011/03/maratha-style-foodie.html)
Turmeric powder : 1/2 tsp.
Chile powder   : 1 tsp or more as per taste..
Ginger Garlic paste : 1tsp.
Egg   :1
Ginger  : 1 inch
Garlic :  1pod .
Coriander leaves : 3 tbsp (app).

  • Grind garlic, ginger and coriander leaves into smooth paste.
  • Marinate chicken in above coriander, garlic ginger paste, and 1tsp salt  for 2 hours or more.
  • Heat 2 tbsp of oil in cooker, add chopped onion saute for a minute, then add chopped tomato, 1 tsp salt, marinated mutton chops and 11/2 cup water. Take 2 whistle.
  • Now in a vessel take one egg, add garam masala , ginger garlic paste, turmeric, red chile powder, 1/2 tsp salt . Mix well. 
  • Add  cooked mutton chops in the above batter, coat thoroughly.
  • Heat sufficient oil in wok  for frying  till its is very hot. Now deep fry mutton chops.
  • Sprinkle chat masala and serve hot.



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